<\/p>\n
There are properties that have been Located at N45354 County Road E near At first glance, it feels like a At the center of the property is a The main level offers a large living room The home has also seen several practical Outside, the property begins to tell a A detached one-car garage is complemented Apple, pear, and plum trees are already The headwaters of Elk Creek originate The home gives you a place to live. One of the most valuable parts of this A separate purpose-built facility has its Maybe the next chapter continues in Maybe it’s specialty food production, an Future agricultural, commercial, And there’s a reason all of it is In 2020, this property became home to St. What may initially look like another Using raw milk from grass-fed Jersey The story eventually reached well beyond That history explains the dedicated Approximately $60,000 in cheesemaking But the next owner doesn’t have to make What was created here proves something Someone else already took this Wisconsin Continue an agricultural tradition. St. Isidore’s wrote one chapter here.<\/span><\/p>\n The home remains. The land remains. <\/p>\n <\/p>\n PROPERTY HIGHLIGHTS:<\/strong><\/p>\n There are properties that have been maintained, and there are properties that have been built around a way of life. Located at N45354 County Road E near Osseo, this Wisconsin farmstead brings together a comfortable country home, established agricultural improvements, multiple outbuildings, fruit trees, year-round water, and a collection of infrastructure that immediately makes you wonder what could be done here next. At first …<\/p>\n","protected":false},"featured_media":1199184,"comment_status":"closed","ping_status":"closed","template":"","property_category":[11955],"property_action_category":[11956],"property_city":[9706],"property_area":[11509],"property_county_state":[107],"property_features":[],"property_status":[9220],"class_list":["post-1197235","estate_property","type-estate_property","status-publish","has-post-thumbnail","hentry","property_category-united-states","property_action_category-residential","property_city-osseo","property_area-trempealeau","property_county_state-wisconsin","property_status-active"],"yoast_head":"\n
\nmaintained, and there are properties that have been built around a way of life.<\/span><\/p>\n
\nOsseo, this Wisconsin farmstead brings together a comfortable country home,
\nestablished agricultural improvements, multiple outbuildings, fruit trees,
\nyear-round water, and a collection of infrastructure that immediately makes you
\nwonder what could be done here next.<\/span><\/p>\n
\nfamiliar Wisconsin farmstead. Spend a little more time here, and a much bigger
\nstory begins to unfold.<\/span><\/b><\/p>\n
\ntraditional three-bedroom, one-and-a-half-bath country home that feels familiar
\nin all the right ways.<\/span><\/p>\n
\ncentered around a wood stove, main-floor laundry, and a primary bedroom with
\nits own half bath. Upstairs are two additional bedrooms with large closets and
\na full bathroom. A full block-wall basement provides additional utility and
\nstorage space.<\/span><\/p>\n
\nupdates. A new Amana furnace and central air conditioning were installed in
\n2024, with the existing boiler providing a secondary heat source. Steel roofing
\nand siding, updated exterior doors, and a newer deck add to the improvements
\nalready completed.<\/span><\/p>\n
\nbigger story.<\/span><\/p>\n
\nby a larger three-car garage, providing space for vehicles, equipment,
\nprojects, and storage. A small granary and corn crib add some of the
\ntraditional character you’d expect from an established Wisconsin farmstead,
\nwhile a milk house and loafing area are reminders that agriculture here was
\nonce more than just a backdrop.<\/span><\/p>\n
\nestablished, providing the foundation of an orchard that could be maintained as
\nit sits or expanded as part of a larger vision for the land.<\/span><\/p>\n
\nhere, providing year-round flowing water and another natural feature that adds
\nto the character and potential of the property.<\/span><\/p>\n
\nThe land and improvements give you room to build something around it.<\/span><\/b><\/p>\n
\nproperty may be the infrastructure that isn’t immediately obvious from the
\nroad.<\/span><\/p>\n
\nown well and septic system along with an office, bathroom, utility room, and
\nwalk-in cooler. Those improvements were put in place for a very specific
\nreason, but they also create an interesting starting point for whatever comes
\nnext.<\/span><\/p>\n
\nagriculture.<\/span><\/p>\n
\nexpanded orchard or market garden, livestock, a farm-to-table venture, workshop
\nspace, or another rural business concept. Or maybe someone simply sees a
\ncountry property with serious utility\u2014room for equipment, projects, gardens,
\nanimals, and the ability to put the existing buildings and infrastructure back
\nto work.<\/span><\/p>\n
\nlivestock, food-production, or other uses would remain subject to applicable
\nzoning, licensing, and regulatory requirements. But someone has already
\ninvested considerable time and resources into creating much of the physical
\nframework.<\/span><\/p>\n
\nhere.<\/span><\/b><\/p>\n
\nIsidore’s Dairy Farmstead Cheese<\/b>.<\/span><\/p>\n
\ncollection of Wisconsin farm buildings was developed into a small artisan
\ncheese operation built around a much different philosophy than mass production.<\/span><\/p>\n
\ncattle, the operation produced aged farmstead cheddar using traditional
\ncheesemaking methods with roots reaching back centuries. The cheese was aged
\nfor a minimum of approximately two months, entered the wholesale market, and
\nearned recognition for the product being created right here on the farm.<\/span><\/p>\n
\nthe property itself, with St. Isidore’s and its farm-to-table approach featured
\nby PBS Wisconsin.<\/span><\/p>\n
\nproduction facility, walk-in cooler, separate utilities, milk house,
\nagricultural buildings, and other infrastructure found throughout the property.<\/span><\/p>\n
\nequipment is associated with the former operation, with personal property
\nnegotiable. For someone interested in continuing or adapting the agricultural
\ninfrastructure, there’s considerably more here than an empty building and an
\nidea.<\/span><\/p>\n
\ncheese.<\/span><\/p>\n
\nimportant about this property: the land and buildings can become the foundation
\nfor an idea.<\/span><\/b><\/p>\n
\nfarmstead and built a business and lifestyle around what the property offered.
\nThe next owner gets to decide what their version of that looks like.<\/span><\/p>\n
\nDevelop a specialty crop or food venture. Expand the orchard and gardens. Bring
\nanimals back to the property. Put the buildings to work in an entirely
\ndifferent way. Or simply enjoy the home, land, water, and outbuildings as a
\ncountry property with considerably more history and infrastructure than first
\nmeets the eye.<\/span><\/p>\n
\nThe infrastructure remains. The next chapter is wide open.<\/span><\/b><\/p>\n\n\n
\n <\/i>Josh Genz WI Realtor<\/td>\n <\/i>Farms for Sale<\/td>\n <\/i>Recreational Property<\/td>\n <\/td>\n <\/td>\n<\/tr>\n \n <\/i>Coltyn Bettis WI Realtor<\/td>\n <\/i>Hunting<\/td>\n <\/td>\n <\/td>\n <\/td>\n<\/tr>\n \n <\/i>Country Homes<\/td>\n <\/i>Land for Sale<\/td>\n <\/td>\n <\/td>\n <\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n","protected":false},"excerpt":{"rendered":"